Thursday, December 25, 2008

Middle Eastern Cooking or Grit Cookbook

Middle Eastern Cooking

Author: Tess Mallos

Tabouleh, Chicken and Orange with Sweet Rice, Lamb and Okra, Stuffed Tomatoes, Figs in Syrup, and a range of flavorsome coffees are just a few of the tempting and delicious recipes you will find in Middle Eastern Cooking. Discover how simple it is to create these and other tantalizing Middle Eastern dishes in your own kitchen. With beautifully illustrated, easy-to-follow recipes, Middle Eastern Cooking features a mouth-watering selection of dishes that anyone can make.



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Grit Cookbook: World-Wise, Down-Home Recipes

Author: Jessica Green

The Grit, located in the quintessential boho town of Athens, Georgia, is known far and wide as the touring musicians' restaurant of choice. This classic cookbook features 150 of The Grit's most requested recipes, including 20 new recipes to celebrate the 20th anniversary of this famous establishment. True to its Southern roots, this hip vegetarian eatery combines soul-food sensibility with meatless cuisine, and while there are plenty of Italian, Indian, Mexican, and Middle Eastern favorites to satisfy the well-traveled vegetarian, the heart of this cuisine maintains the down-home, soul-food feeling of simple foods and classic combinations that are guaranteed to please.



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